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The management of maintenance and engineering systems in the hospitality industry

Borsenik

The management of maintenance and engineering systems in the hospitality industry / Frank D. Borsenik, Alan T. Stutts. - 4th ed. - New York John Wiley & Sons 1997. - xii, 661p. ill. 24cm

Includes bibliographical references and index

ISBN: 0471141054

Subjects--Topical Terms:
Hotels--Maintenance and repair
Restaurants--Maintenance and repair

Dewey Class. No.: 647.940682 BOR 1997

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