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Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water: part 2: methods of test: section 1: samples for testing; Department of Standards Malaysia.

Material type: TextTextSeries: MS 1583: PART 2: SECTION 1:2003Publication details: Putrajaya Department of Standards Malaysia 2003.Description: iii, 19p. ill. 30cmSubject(s): DDC classification:
  • MS 1583 PART2 SECTION1 2003
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Item type Current library Call number Status Date due Barcode
Book-REF Book-REF PERPUSTAKAAN POLITEKNIK SULTAN SALAHUDDIN ABDUL AZIZ SHAH Rak Rujukan MS 1583 PART2 SECTION1 2003 (Browse shelf(Opens below)) Available 0000031872
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MS 1569 2003 Specification for putty lime; Department of Standards Malaysia. MS 1570 2003 Method of test for chemical analysis of putty lime; Department of Standards Malaysia. MS 1583 PART1 2003 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water: part 1: specification; Department of Standards Malaysia. MS 1583 PART2 SECTION1 2003 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water: part 2: methods of test: section 1: samples for testing; Department of Standards Malaysia. MS 1583 PART2 SECTION2 2003 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water: part 2: methods of test: section 2: odour and flavour of water; Department of Standards Malaysia. MS 1583 PART2 SECTION3 2003 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water: part 2: methods of test: section 3: appearance of water; Department of Standards Malaysia. MS 1583 PART2 SECTION5 2003 Suitability of non-metallic products for use in contact with water intended for human consumption with regard to their effect on the quality of the water: part 2: methods of test: section 5: the extraction of substances that may be of concern to publi.

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