TY  - BOOK
AU  - Peterson 
TI  - Sauces : classical and contemporary sauce making 
SN  - 0442026153 
U1  - 641.814 PET 1997 
PY  - 1997///
CY  - New York
PB  - Van Nostrand Reinhold
KW  - Sauces
N1  - Includes bibliographical references and index
ER  -