Reid  <br/><br/>
Hospitality marketing management  
/ Robert D. Reid. 
 - 2nd ed.. 
 - New York  John Wiley & Sons  1989. 
 - xi, 399p.  ill.  23cm 
<br/><br/> Includes bibliographies and index  Rev. ed. of: Foodservice and restaurant marketing 
<br/><br/><label>ISBN: </label>0471289523  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Foodservice--Marketing<br/>Restaurants, lunch rooms, etc.--Marketing
<br/><br/><label>Dewey Class. No.: </label>647.95068 REI 1989