000 | 00842nam a2200289#a 4500 | ||
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001 | 0000024668 | ||
008 | 211117s2020||||xx |||||||||||||| ||und|| | ||
020 | _a1552855392 | ||
082 | _a641.694 22 THE 2002 | ||
245 | 4 | _aThe great scallop and oyster cookbook; [editor,Marial Shea;recipe development,Ellen Argyriou,Janet Lodge,Lyn Carroll]. | |
250 | _a1st ed.. | ||
260 |
_aNorth Vancouver _bWhitecap Books _c2002. |
||
300 |
_a128p. _bill., col. _c24cm |
||
365 | _cMYR | ||
490 | _aGreat seafood series | ||
500 | _aIncludes index | ||
650 |
_aCookery _xOysters |
||
650 |
_aCookery _xShellfish |
||
650 |
_aCuisine _xCoquillages |
||
650 |
_aCuisine _xHuitres |
||
700 | _aArgyriou, Ellen | ||
700 | _aCarroll, Lyn | ||
700 | _aLodge, Janet | ||
700 | _aShea, Marial | ||
942 | _cBK-GN | ||
999 |
_c71202 _d71202 |