The importance of packaging design for the chemistry of food products
Giovanni Brunazzi
The importance of packaging design for the chemistry of food products / Giovanni Brunazzi, Salvatore Parisi, Amina Pereno. - Cham Springer c2014. - vi, 119p ill. (some color) 24cm - SpringerBriefs in molecular science., Chemistry of foods .
9783319084510
Food--Analysis
Food--Composition
Food--Packaging
664.09 GIO 2014
The importance of packaging design for the chemistry of food products / Giovanni Brunazzi, Salvatore Parisi, Amina Pereno. - Cham Springer c2014. - vi, 119p ill. (some color) 24cm - SpringerBriefs in molecular science., Chemistry of foods .
9783319084510
Food--Analysis
Food--Composition
Food--Packaging
664.09 GIO 2014