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Cost control for the hospitality industry / Michael M. Coltman.
Material type:
TextPublication details: New York Van Nostrand Reinhold 1989.Edition: 2nd edDescription: xvi, 371p. ill. 24cmISBN: - 0471288594
- 647.940681 COL 1989
| Item type | Current library | Call number | Copy number | Status | Date due | Barcode |
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Book-GN
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PERPUSTAKAAN POLITEKNIK SULTAN SALAHUDDIN ABDUL AZIZ SHAH | 647.940681 COL 1989 (Browse shelf(Opens below)) | 5747 | Available | 0000006704 | |
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Book-GN
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PERPUSTAKAAN POLITEKNIK SULTAN SALAHUDDIN ABDUL AZIZ SHAH | 647.940681 COL 1989 (Browse shelf(Opens below)) | 5748 | Available | 0000006705 |
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| 647.94068 POW 1995 Introduction to management in the hospitality industry | 647.94068 POW 1995 Introduction to management in the hospitality industry | 647.94068 WOO 1997 Working in hotels and catering | 647.940681 COL 1989 Cost control for the hospitality industry | 647.940681 COL 1989 Cost control for the hospitality industry | 647.940682 BOR 1997 The management of maintenance and engineering systems in the hospitality industry | 647.940682 BOR 1997 The management of maintenance and engineering systems in the hospitality industry |
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