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Food packaging materials / Luciano Piergiovanni, Sara Limbo. by
  • Luciano Piergiovanni
  • Sara Limbo
Series: SpringerBriefs in molecular science, Chemistry of foods
Material type: Text Text
Publication details: Cham Springer c2016
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK SULTAN SALAHUDDIN ABDUL AZIZ SHAH (2)Call number: 664.09 LUC 2016, ...

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Application of modified atmosphere packaging on quality of selected vegetables / Ioannis Arvanitoyannis, Achilleas Bouletis, Dimitrios Ntionias. by
  • Ioannis Arvanitoyannis
  • Achilleas Bouletis
  • Dimitrios Ntionias
Series: SpringerBriefs in food, health, and nutrition
Material type: Text Text
Publication details: Cham Springer c2014
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK SULTAN SALAHUDDIN ABDUL AZIZ SHAH (1)Call number: 664.09 IOA 2014.

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The importance of packaging design for the chemistry of food products / Giovanni Brunazzi, Salvatore Parisi, Amina Pereno. by
  • Giovanni Brunazzi
  • Amina Pereno
  • Salvatore Parisi
Series: SpringerBriefs in molecular science., Chemistry of foods
Material type: Text Text
Publication details: Cham Springer c2014
Availability: Items available for loan: PERPUSTAKAAN POLITEKNIK SULTAN SALAHUDDIN ABDUL AZIZ SHAH (1)Call number: 664.09 GIO 2014.

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